Chaga Extract is derived from the fruiting bodies of Inonotus obliquus, refined through modern extraction processes. As a medicinal fungal extract growing on birch trees, its core active ingredients are Polysaccharide and β-Glucan. These components work synergistically, showing significant effects in immune enhancement, physical and mental regulation, and cardiovascular health maintenance, making it a high-quality functional raw material in the natural health field.
This product is a dark brown to nearly black powder with a characteristic woody fragrance of Chaga. The powder is fine with good fluidity and no visible impurities, and remains stable under dry and dark conditions.
Polysaccharide: 15%-50%
β-Glucan: 5%-12%
(Note: Customized specifications with different ingredient ratios can be provided according to customer needs to meet the formulation requirements of various health products)
Enrichment of Natural Active Ingredients: Raw materials are sourced from high-quality Chaga fruiting bodies, using scientific extraction processes to efficiently retain core active components such as polysaccharides and β-glucans, ensuring the naturalness and biological activity of the product, providing a material basis for its multiple effects.
Core Role in Immune Defense: Polysaccharides and β-glucans are key components for enhancing immune function, which can activate the activity of immune cells, improve the body's resistance, and provide continuous support for the immune system.
Multi-Dimensional Health Synergy: In addition to immune regulation, it can provide calm and stable energy, reduce stress, fight inflammation, and also help improve cholesterol levels and reduce the risk of heart disease, achieving multi-dimensional care from immunity, energy, mood to cardiovascular health.
Good Compatibility and Applicability: The powder form is easy to be compatible with other raw materials, with good solubility and stability in various preparations such as capsules, tablets and solid beverages, facilitating processing and production, and suitable for different application scenarios.
Immune Health Field: Added as a core ingredient to immune-regulating health foods, suitable for people with low immunity and vulnerable to external environmental influences, helping to enhance immune defense capabilities.
Energy and Mood Regulation Field: Added to functional drinks or nutritional supplements, leveraging its effects of providing calm and stable energy and reducing stress, providing natural physical and mental regulation support for high-pressure office workers and people who are often fatigued.
Anti-Inflammatory and Metabolic Health Field: Used in anti-inflammatory health products or metabolic regulation preparations, assisting in reducing body inflammation and improving cholesterol levels, suitable for people concerned about metabolic health.
Cardiovascular Health Field: Widely used in cardiovascular care health products, with its potential role in reducing the risk of heart disease, providing support for middle-aged and elderly people or high-risk groups of cardiovascular health.
